Norco, California

Every donut
tells a story
of patience, precision, and flour-dusted hands.

Handcrafted in small batches at 3490 2nd St — where traditional recipes meet the kind of care that can't be rushed.

Scroll
Fresh donuts being prepared in a rustic bakery kitchen
Our Heritage

Baked with intention,
served with pride.

Country Donut isn't about speed or scale. It's about the kind of donut that makes you slow down — one you'd actually want to save room for. Every batch starts from scratch, using recipes that reward patience and ingredients you can taste.

Located on 2nd Street in Norco, we've built a reputation the old-fashioned way: show up early, bake properly, and treat every customer like a neighbor. That's the country way.

Small Batch
Baked fresh every morning
Real Ingredients
No shortcuts, ever
Local Favorite
Norco's go-to since day one
Made Daily
Never day-old, never frozen
The Lineup

Signature Donuts

Rotating favorites and crowd-pleasers — all made from scratch, all worth the wait.

Classic golden glazed donut with a shiny finish
Classic

Golden Glaze

Our original recipe — a light, airy ring with a buttery glaze that cracks just right.

Rich chocolate donut with chocolate drip topping
Fan Favorite

Chocolate Drip

Double chocolate cake donut smothered in a dark chocolate ganache drip. Rich, not sweet.

Round donut filled with fresh berry jam
Filled

Strawberry Cream

Buttermilk bismark injected with house-made strawberry preserve and dusted with powdered sugar.

Maple glazed donut with crispy bacon crumble
Seasonal

Maple Bacon

Real maple glaze with crumbled applewood-smoked bacon. Sweet, salty, impossible to stop at one.

Cinnamon sugar coated donut
Classic

Cinnamon Sugar

Hot from the fryer, rolled in cinnamon sugar. Simple, warm, and exactly what you remember.

Plain sour cream donut with coarse sugar
Traditional

Sour Cream Ring

Tangy, tender, and perfectly golden. The sour cream makes all the difference — ask anyone who's tried one.

* Menu rotates seasonally. Call ahead to check availability.

The Process

The Craft Behind Every Bite

There's no factory timer here. Just technique, timing, and a whole lot of flour on the counter.

01

Mix & Rest

Dough is mixed by hand and given time to rest — developing flavor and texture the way nature intended.

02

Shape & Proof

Each donut is shaped by hand and proofed until it's light and airy — never rushed, never pressed.

03

Fry to Gold

Fried in batches at the right temperature for that perfect golden crust — crisp outside, tender inside.

04

Glaze & Serve

Topped, glazed, or filled while still warm — then served the same day. That's the Country Donut standard.

"

The best donuts aren't made in a hurry. They're made with attention — and served while they're still warm.

Country Donut
Visit Us

Come find your
new favorite.

We're right on 2nd Street in Norco — easy to find, impossible to forget once you've had one. Stop by in the morning while the fresh batch is still warm.

Our Location
3490 2nd St
Norco, CA 92860
Call Us
(951) 279-5660
Hours
Monday – Saturday: 6:00 AM – 2:00 PM
Closed Sundays

Fresh donuts are waiting.
Come get yours.

Stop by 3490 2nd St, Norco — or give us a call to place an order ahead.

Is this your business? Claim your website
Your own domain includedLive in minutes, edit anytime
Claim my website